This holiday season, Jollibee is once again going all-out in spreading Christmas cheer across the Philippines by transforming select branches into “Joyful Christmas Stores.” For the second year in a row, the quick service restaurant chain is inviting families and friends to visit their brightly...
Our four adopted kids were pasta lovers from day one. The only problem was their definition of pasta was soggy spaghetti drowning in sweet banana ketchup. It took many months and dozens of meals before they learned to love pasta’s varied shapes and colorful, flavorful sauces. These days, the...
Quietly perched on a limestone cliff at the southern edge of Alona Beach in Panglao Island, Bohol, Amorita Resort offers a balance of privacy and accessibility. With sweeping views of the Bohol Sea, the resort provides a tranquil setting away from the crowds yet remains within reach of Alona’s...
DECO'S BATCHOY A photo of the authentic La Paz batchoy served at Deco's (Instagram _ @decosbatchoy) It all started at the La Paz Market in Iloilo. There was a family selling meat at the market. At the end of the day, there were leftover parts of the beef. From those leftover beef parts came the...
By embracing the spirit of giving and gathering, the holiday season presents the perfect opportunity to savor special moments with loved ones—and what better way to enhance those occasions than with indulgent frozen desserts? Carmen’s Best offers a variety of gourmet ice cream bundles tailored...
Yamazato Manila, the celebrated Japanese restaurant at Hotel Okura Manila, announces its meticulously crafted Osechi Ryouri, a traditional Japanese New Year feast symbolizing good luck and prosperity. This year’s Osechi Ryouri is a culinary masterpiece curated by Japanese Executive Chef Keiichiro...
Photo by Jenny Hill on Unsplash As the holiday season approaches, families across the Philippines prepare to gather over festive feasts. While deliciousness remains a top priority, many are now considering the health implications of their food choices—particularly the quality of the chicken on...
Leading the ceremonies during the celebration were (from left) Glenn Manlapaz, president of International Division, Emperador Distillers Inc.; Candy Delos Reyes, on-trade sales supervisor, Emperador Distillers Inc.; His Excellency Miguel Utray, Ambassador of Spain to the Phiippines; Kendrick Tan,...
Korean culture continues to make waves worldwide, captivating audiences with its music, dramas, and beauty innovations. Alongside these, the appeal of Korean food and beverages is also growing—and the Philippines is no exception. Chingu Café, a new ready-to-drink beverage line, offers Filipinos...
Pancit lovers rejoice! Starting November 2024, The Moment Group's popular delivery-only brand, Pancit Pancitan, has opened its first physical store at the Lucky Chinatown Mall in Binondo. Launched in December 2020, Pancit Pancitan quickly gained a loyal following for its delicious and convenient...
This Christmas season, Kumori Philippines is adding a tropical twist to Filipino holiday gatherings with its festive offerings. The Merry Berry Jelly cake, a limited-edition treat, combines coconut chiffon, strawberry cream cheese frosting, and a tart strawberry jelly layer, creating a perfect...
REAL TALK Chef Fhred Batalona, flanked by chefs Rolando 'Chef Lau' and Jac Laudico International chefs and food enthusiasts often praise Filipino food for its unique flavors, characterized by an explosion of sweet, salty, and sour notes. Despite its distinctiveness, Filipino cuisine remains...
