To celebrate its 10th anniversary as the pioneering food and grocery delivery platform in Asia, Foodpanda introduced a fresh face for the brand, Pau-Pau, a fun-loving and free-spirited panda. Pau-Pau is a first-of-its-kind brand avatar, championing empowerment and sustainability across the region....
Inspired by The Beatles’ popular song, “When I am Sixty Four,” the Villar Group welcomes everyone to Sixty Four, a retro-themed bistro located at Evia Lifestyle Center in Daang- Hari, Las Piñas City. One of the latest creations of AllValue Chairman Manny Villar, Sixty Four is an homage to...
Tasty and green food options courtesy of Tim Hortons and Starbucks Gone are the days when vegan and plant-based food options are nowhere to be found. As going green ethical eating continues to be among the top trends in the local dining scene, restaurants and other food spots are putting onto the...
Here’s what we’re having this Lunar New Year Always festive. That is how we celebrate the Lunar New Year during the pre-pandemic era with everyone dressed in their best red outfits, practicing traditions, with noodles flying in the air, and dragons and lions dancing to the oriental beats. While...
Award-winning coffee, chocolate from PH featured at Lao Food Festival MABUHAY The Philippine booth at the Lao Food Festival Award-winning coffee and chocolate from the Philippines took center stage at the Philippine booth in the Lao Food Festival, which started Jan. 25 at the Chao Anouvong Park in...
Get ready for a feast! The Chinese Lunar Year of the Water Tiger is just around the corner. So it’s a safe bet that plans are underfoot in several households on how to celebrate this illustrious occasion. Whether one will be heading out to a restaurant, or order takeaway and dine at home, food...
By Cherrylin Caacbay Around 5,100 children enrolled at Gen. T. De Leon public daycare received food packs from the Valenzuela City government on Wednesday, Jan. 26. The distribution of food packs is a part of the city government’s #AlagangValenzuelano Chikiting Food Patrol project in...
Here’s where you can try the best bihon FOR LONG LIFE Pancit bihon by Aling Banang’s Next to rice, pancit is arguably the second most defining dish on the Filipino table. Ever present on any occasion from baptisms to weddings, from graduations to fiestas and of course birthdays, the noodle dish...
Inspired by French epicure Jean Anthelme Brillat-Savarin’s famous aphorism, here’s a tasting menu of symbolic eats, as served in literature Illustration by Oteph Antipolo Have you ever had dinner with anyone at which no word has been spoken? I suppose it wouldn’t have been an enjoyable one,...
(RITM) An official of the Research Institute for Tropical Medicine (RITM) reminded the public to only use COVID-19 self-administered antigen test kits that were already approved by the country’s Food and Drug Administration (FDA). "Mahalaga po na iyong gagamitin natin na mga kit sa pag-test ay...
Health Secretary Francisco Duque III (Malacañang photo) Department of Health (DOH) Secretary Francisco Duque III said he is ready to face the House of Representatives’ inquiry over the government's handling of the coronavirus disease (COVID-19) response. Duque made the statement after the House...
San Miguel Food and Beverage Inc. (SMFB) has retained its highest Issue Credit Rating of PRS Aaa, with a stable outlook from Philippine Rating Services Corporation (PhilRatings) for its P5-billion outstanding fixed-rate bonds. Obligations rated PRS Aaa are of the highest quality with minimal credit...
