From traditional eats to contemporary food fusions, K-drama fans will definitely love this restaurant’s menu To say that the Philippines is Hallyu crazy is an understatement. When the Korean culture tidal wave hit us through Asianovela and the sick beats by music groups Girls' Generation, Wonder...
Mary Grace’s limited-edition offering will make the holiday feasting even merrier! Whether you’re a tita or not, ensaymada has a soft spot in your heart and dedicated space in your belly. Who can resist its fluffy texture, cloud-like cream topping with generous cheese to contrast the sweetness?...
‘Ang paniniwala ko kasi is dapat hindi mo siya sini-seek,” VP Leni says about finding love. Lugaw or rice porridge has been part of our pandemic dining for numerous reasons. One, because of its health benefits and comforting taste, of course. Another reason is due to its viral status, from it...
The Las Pinas City government conducted a feeding program in Barangay CAA to about 700 children who received hot meals, bread, and face masks on Nov 5. Mayor Imelda Aguilar said “Kusina ng Las Pinas, Kalinga sa bawat Las Pineros” was launched to reach out to the children in the city's barangays...
As the holiday season descends upon us, and while it’s enlightening to take note of the new eating establishments that have come to stake their claim on our culinary landscape, there’s also the pleasure of going back to the “old reliables,” and seeing what new tricks they may have up their...
The Department of Science and Technology-National Research Council of the Philippines (DOST-NCRP) is implementing a research program seeking the production of contaminant-free farm foods and ensuring food safety in the country. (PIXABY) The project is called “FRESH FARMS” or Food Risk and...
The Department of Science and Technology-Food and Nutrition Research Institute (DOST-FNRI) is eyeing to develop a mathematical optimization software to ensure low-cost and nutritionally adequate diets for Filipinos. (Photo by Dan Gold on Unsplash) DOST Secretary Fortunato “Boy” T. de la Peña...
The Center for International Trade Expositions and Mission (CITEM) brings 40 Filipino food manufacturers and specialty companies to the China International Import Expo (CIIE) at the National Exhibition Center on Nov. 5, 2021. FOODPhilippines CIIE Pavilion The exhibition welcomes various...
Given the calls to further protect the healthcare workers and senior citizens from the coronavirus disease (COVID-19) by giving them booster shots, the Food and Drug Administration reiterated that the vaccination of those who still have not received a single dose stands as the top priority....
When it comes to local cuisine, there is always something for everyone 252756148_301661678481745_1870314693829111545_n On-the-go delights Nothing is more comforting to a Filipino palate than lutong bahay . An assortment of savory variants carefully prepared by loving parents and grandparents can...
Ortigas Malls launches their first-ever loyalty card and fundraising online concert “It feels like Christmas again,” Jose Emmanuel Jalandoni, president and CEO of Ortigas Malls, said in his welcome remarks during the opening of the Greenhills’ Night Market at G Strip open parking last night,...
‘Hot dog is life!’ Starting out as a food stall in 1939, Pink’s Hot Dogs became one of the go-to eats in Hollywood, not only for regular diners but also for celebrities. With its monstrous hot dog sandwich creations, burger specials, and Celebrity Wall of Fame, it is certainly a must-visit...
