This campaign by one of the biggest food delivery platforms in the country highlights deserving small food businesses Small businesses are the backbone of the economy according to the Asian Development Bank (ADB). Micro, Small, and Medium Enterprises (MSMEs) make up the majority of the ventures in...
When it comes to Thai cuisine in a fine-dining setting, not many come close to Benjarong at the Dusit Thani Makati. It has been a favorite of my sons for decades now, and it’s reincarnation on the Dusit’s ground floor has not diminished the high quality of the food, and the impeccable service...
Let the fresh ingredients of these guilt-free pizzas satisfy your cravings this Lenten season With Lent already here, it’s only imperative for Catholics to oblige in fasting and abstinence from meat. While many people may find it hard to figure out ways to diversify meals to avoid meat, it’s...
Century Pacific Food, Inc., one of the Philippines’ leading branded food and beverage companies, reported a 20 percent growth in unaudited net income to P4.7 billion last year on the back of a robust topline performance and favorable income tax rates. In a disclosure to the Philippine Stock...
The Department of Tourism (DOT) announced on Tuesday, April 6, that it has coordinated with its partner agencies to promote and preserve traditional Filipino dishes in line with the country’s month-long celebration of Filipino Food Month or Buwan ng Kalutong Filipino. In a statement, Tourism...
'There is still so much to discover and explore in the Philippines in terms of food and culture.' Jazzie Dayao of Market Reach International, Export Sales Manager Nas Arcayan (MRI CMO), MRI CEO Jiten Lalwani, CITEM Executive Director Pauline Suaco-Juan, CITEM Assistant Division Chief Zharita...
Visum Ventures has always believed that healthy eating need not be bland and boring. Starting from its local introduction of Koomi, Manila’s favorite natural drinking yogurt, the restaurant group continuously offers food concepts that are set to capture the hearts (and appetites) of Filipinos....
Here’s where you can find them Last March, Filipino businessman Manny Villar to the Philippines AllDay Supermarket’s smart carts. “This newest innovation is set to elevate the Filipino grocery shopping experience to a global level of convenience and fun,” he said in a social media post....
Megaworld Hotels and Resorts explores local flavors, regional cuisine in latest menu for its properties Kingsford Hotel Manila, located at the heart of the Entertainment City of Parañaque “We want to create and celebrate Filipino food that we love, and do our best because it’s from our...
Lam's Kitchen Filipinos got a taste of rich, diverse, and authentic Cantonese flavors as Lam’s Kitchen officially opened on March 29 in the heart of Bonifacio Global City, Taguig City. Lam’s Kitchen is the newest Cantonese fast casual restaurant — brainchild of Chef Lam Ling Kui, also known...
Food fuels a nation’s most important asset—its people. Without proper food and nutrition, hunger goes up, productivity goes down, and a nation ends up in shambles. Contentment—or discontent—of the citizenry lies on a government’s ability to feed its people, on how it secures food for the...
Here’s something to cool you down In case you haven’t felt it yet, we are now at the beginning of the dry season. And you know what comes next—unbearable heat. For the lucky ones, cranking up the AC does the trick. But with the prices of everything going up this time, going old school when it...
