Celebrate love with an indulgent five-course dining experience at Morton’s The Steakhouse from Feb. 13 to 16. Savor world-class USDA prime steaks, exquisite appetizers and sides, fine wines, and impeccable service—because nothing says romance like a perfectly cooked steak. Begin your meal with...
A SLAB of Wolgang's Steakhouse's dry-aged USDA prime steak In 2024, steakhouses emerged as the culinary equivalent of samgyeopsal from previous years, dominating food trends in the Philippines. Over the course of the year, Manila Bulletin chronicled the openings and reinventions of numerous steak...
2023 has been a period of significant growth for The Bistro Group, ending the year with 23 concepts and over 180 stores nationwide. By keeping pace with the changing demands of the local market and to enhance customer experience, the food group has increased its F&B footprints by opening...