FOOD SECURE HOUSEHOLD Growing one’s own food is one way to ensure food security, particularly during these challenging times Not everyone can afford to grow their own food. But for those who have the space, time, physical ability, and mindset to do so, it can be a fulfilling experience for the...
The Philippine Chamber of Agriculture and Food Inc. (PCAFI) and its member group Philippine Maize Federation Inc. (PMFI) asked the Philippine Ports Authority (PPA) to approve the construction of the First Border Inspection Facility or Agricultural Commodity Examination Area (ACEA) in Manila Port....
Coffee Project is a proud homegrown brand that has elevated the cafe experience for Filipinos since its introduction in 2014. During its early days, Coffee Project focused on the rapid growth of its network of branches all over the metro, and in only a span of seven years, the local coffee chain...
Zero percent meat and 100 percent delicious UnMeat variants Hungarian sausage, burger patty, chicken nuggets, and giniling . The world is changing. Climate change movements, renewable energy, minimalism and anti-consumerism mindsets, smart buildings, electric cars, and buying green are only some of...
Surfing on the food wave of Elyu Our Foodprints show on Region I just took off. After being locked down for close to a year, I was so excited to start work again. Our mission in the show is to do our part in jump-starting local tourism, showing the hungry and excited traveler where to find good...
These disposable masks are not going anywhere any time soon. It will be part of our lives for the time being, so we better make sure that we purchase brands that have been approved by the Food and Drug Administration (FDA). Recently, FDA has announced in their advisory number 2021-0236 that these...
Warning: This pastry can be habit-forming! While light, airy, and melt-in-your-mouth pastries are always a win, dense and decadent ones are sure to satiate your need for a rich dessert. Now, if you're a fan of the latter type, we've found a treat for you. Hailing from New York City bake...
Sometimes, all we need is a quick escape to the countryside Much like EDSA, the online world can be, in our humble opinion, a little congested and overbearing. Yes, kitten online videos are cute. Beauty vloggers discussing crime and cosmetics are pretty interesting. Trolling, bashing, and fake...
Ever since Chef Sau del Rosario opened the doors to his Cafe Fleur Poblacion in mid-January, there’s been a steady stream of happy customers, raving about his crab cakes with calamansi aioli, his spiced chicken a la plancha, his Vuco Fye, and the other goodies on the menu. His Angeles, Pampanga...
Contrary to what we know, Bicolano food is not just about being spicy Mesa ni Misis has begun a series called Bahay Kubo kitchen where we feature cooks from the different regions in the Philippines. We then ask them to choose their three favorite crops to use from the area. This is to promote not...
Connecting Ireland and food will bring smiles to most anyone in the world, especially when it’s their sustainable and high quality pork and beef The Bord Bia of Ireland is the state agency tasked with promoting Irish food, drinks, and horticulture to customers all over the world. And this it...
Until March 14, you can book Bohol for 70 percent off PHILIPPINE WONDER The Chocolate Hills, one of Bohol’s most famous tourist destination (Photo by Per-Andre Hoffman) Bohol is my most favorite Philippine destination. Sure, crowd favorite Boracay has the world’s best beaches, unrivaled by any...
