The Manila Hotel is ushering in the holiday season early with its Christmas hamper early bird offer. From Sept. 16 to Oct. 31, 2024, guests can enjoy a 20% discount on thoughtfully assembled gift baskets filled with festive treats and signature goodies. This year’s hampers are inspired by the...
The last time I stayed in The Farm at San Benito was around 2015. This 52-hectare healing sanctuary in Lipa City, Batangas made me realize that tranquility is within easy reach, just a 90-minute drive from Manila. Aside from being surrounded by nature, I remember immensely enjoying the vegan dishes...
Newport World Resorts Chief Marketing Officer David Jorden (center left) and Hilton Manila General Manager John Lucas (center right) lead the ceremonial tapping of the first keg for Oktoberfest 2024 at Newport World Resorts. Also present are Newport World Resorts VP for F&B Operations Knut...
View this post on Instagram A post shared by TAQUERÍA FRANCO (@taqueria.franco) Nestled on a back street, Taqueria Franco of Miko Calo can be found on San Agustin St., Salcedo Village. It’s a French-Mex culinary dream come true. You don’t have to be a true-blue Francophile or a Mexican...
Photo from Instagram | FIX Dessert Chocolatier @fixdessertchocolatier Chef Nouel Catis, a Dubai-based Filipino pastry chef, has created a viral sensation with his super-chunky chocolate bars, capturing the attention of global consumers. The dessert, which blurs the line between a snack and a...
The annual ArteFino just came to a close last Sunday, and for the last four years, when you mention ArteFino to me, I immediately connect it to The Seven Pantry. A curated food service/consolidator that’s gained an enviable reputation for bringing under one umbrella the truly best of the best,...
Back before streaming was available, going to the movies was a regular activity for family and friends. And it’s never complete without drinks and snacks in hand, especially if they’re from Taters. My memories of this snack brand were how premium their nachos and popcorn flavors were, and they...
Both chefs are superstars in global cuisines, but also staunch sustainability advocates, who work closely with farmers to explore and elevate food possibilities beyond cooking and eating, but also food production and the welfare of farmers. Happening tonight, Aug. 26, at chef Chele Gonzalez’s...
The interiors of Oak and Smoke. Nestled in the bustling metropolis of Makati City, a new restaurant is generating considerable buzz with its elegant and intriguing ambiance. Situated on the ground floor of Pacquiao Mansion on HV Dela Costa Street, it presents a distinctive and refreshing take on...
A local brand in Cebu has been making waves in the craft beer industry. Bisaya Brew is not just another beer on the shelf—it's a testament to passion, perseverance, and the rich heritage of the Visayas. The name "Bisaya Brew" is also more than a brand—it's a declaration of identity. "Bisaya...
A collective sigh echoed through Metro Manila last week as the iconic Sofitel Spiral closed its doors on July 1, 2024. For many, it wasn't just a buffet; it was a culinary adventure, a celebratory destination, and a cherished tradition. But fear not. In the wake of this void, we've sought out...
Neil "Niggy" Dy In a restaurant in San Juan City, comfort food meets global flavors, promising a dining experience fit for all kinds of foodies. Led by couple Neil Dy and Amanda Hao, Seva restaurant opened its doors in January this year, marking their new chapter as restaurateurs. It was their...
