Tag page - Tulingan

ILOILO CITY – Authorities have warned people to avoid eating ‘’aloy’’ or ‘’tulingan’’ after 20 people in Iloilo province were suspected to have been poisoned by the fish. Dr. Maria Socorro Colmenares-Quiñon, chief of the Iloilo Provincial Health Office (IPHO), said it is best to...

BACOLOD CITY – Authorities advised people in La Castellana and Hinigaran in Negros Occidental to temporarily avoid eating “aloy” or “tulingan” after seven people in the two municipalities recently suffered allergies after consuming the popular and affordable fish. Their warning also came...

BACOLOD CITY – Fifty persons suffered allergies after eating “aloy” or “tulingan” in Cadiz City on Monday, April 6. The City Health Office (CHO) urged the public to temporarily refrain from eating tulingan following the incident. Initial investigation said that the victims experienced...

The Department of Agriculture assured that the recent importation ban of alumahan, galunggong, and tulingan will not affect the local fish supply and the canned fish industry. Agriculture Secretary Francisco P. Tiu Laurel, Jr. said that the suspension of imports was timely to the open fishing...

And other discoveries on my Batangas food trip When we did our Foodprints show in Batangas, there was your usual bulalo, lomi from Lipa, and a few others I had come across before. If you know where to go, Batangas is also a food trip destination. You just have to Google the most popular lomi house...