8Cuts Shrimp ‘Wich 8Cuts Burgers is bringing a new seafood option to its menu with the all-new Shrimp ‘Wich, available in all shops from March 14 to April 20. Staying true to its promise of serving "Only the Good Stuff," 8Cuts presents a meatless alternative featuring a crisp and juicy...
A SLICED green squash (Photo from Unsplash) The astronomical rise in the price of vegetables never bothered our household budget in the 1950s. Our family had vegetables every day, gathered from trees, vines and the damp area near our “batalan” through which bath water flowed. Our...
GALLERY by Chele, interiors I have countless childhood memories tied to coconuts. Even today, fresh coconuts are always available at my parents' home—a refreshing drink they’ve always enjoyed. Unlike my parents, I wasn’t particularly fond of coconuts as a child. Not even Ryan Cayabyab’s...
This March, The Manila Hotel invites guests to embark on a culinary journey featuring the Alimango Festival, refreshing summer delights, and exquisite seasonal offerings. Alimango Festival at Café Ilang-Ilang The Manila Hotel presents the Alimango Festival, a celebration of the rich and succulent...
'Mangan Tamu' at Cucina Marco Polo Ortigas Manila is celebrating the rich culinary heritage of Pampanga with a special dinner buffet, Mangan Tamu at Cucina, showcasing the region’s signature flavors. Known as the culinary capital of the Philippines, Pampanga is renowned for its bold flavors and...
THE SUNSETS at Pico de Loro Cove blend fiery reds and yellows with soft pastels of blue, orange, and white. Manila Bulletin was invited to experience a three-day escape at Pico de Loro Cove, where the sea stretched wide, the sunsets burned bright, and indulgence came as naturally as the tide. The...
GALLERY by Chele Gallery by Chele, the Manila restaurant led by chef Chele González, has been named to the extended list of Asia’s 50 Best Restaurants 2025, ranking No. 72. Announced on March 12, the list recognizes restaurants ranked from 51 to 100 ahead of the top 50 reveal on March 25....
Former senator Kiko Pangilinan on Tuesday, March 11, revealed that he is being targeted by overseas-based troll accounts and networks, and asked Filipinos not to get distracted from the “real issues.” Senatorial candidate Kiko Pangilinan (Photo from Team Kiko Pangilinan) In a statement,...
The Westin Manila executive chef Rej and Cosmic Philippines executive chef Rodel cook up vegan renditions to classic Filipino comfort food On Mondays from March 10 to April 14, 2025, Seasonal Tastes transforms. The Westin Manila, in collaboration with Cosmic Philippines, reimagines Filipino comfort...
Welcome to the dining landscape, Osteria Antica. It’s a brand-new day in the Wildflour Hospitality Group as both restaurateur Ana Lorenzana de Ocampo and chef Walter Manzke personally welcomed us to a preview of their new baby, a showcase of a dining establishment, the Osteria Antica. And...
View this post on Instagram A post shared by Raffles Makati (@rafflesmakatihotel) Manila Bulletin was invited to an exclusive tasting at Raffles Makati’s Long Bar, where history meets craftsmanship in a glass. The event unveiled "Dear Manila," a special cocktail menu crafted in collaboration with...
Nutrition is a cornerstone of family well-being, yet many Filipino households face challenges in providing balanced meals. A recent study commissioned by the U.S. Dairy Export Council (USDEC) highlights a gap between dietary needs and actual consumption habits, revealing evolving nutritional...
