Singaporean food often comes down to variety. One table, several dishes, each one different from the next. That is the idea behind Tiong Bahru Singapore Flavours, a restaurant that has been serving Singaporean dishes in the Philippines since 2019. Named after the well-known neighborhood in...
There is a new name on the menu at SaladStop in Central Square, BGC, but you will not find it in a separate storefront. Wooshi, a concept powered by SaladStop, has opened its first Philippine location inside the existing SaladStop branch, adding a new set of options to a space many already know....