Grand Hyatt Manila is marking the Easter season with limited-time offerings across its signature restaurants, featuring seafood dishes, specialty desserts, and afternoon tea sets available throughout April. Try the pineapple-infused Easter cake with a refreshing and light flavor At...
Cebu’s dynamic food scene is evolving—and SM Supermalls leads the charge. With a commitment to redefining the malling experience, SM has become the home of first-in-Cebu dining concepts, global brands, and Michelin-recognized names. From the shoreline views of SM Seaside City Cebu to the...
Ambassador Fontanel opening Remarks In an elegant ballroom at Fairmont Makati, the air was filled with the fragrance of French wine and spirits as the 2025 edition of Tastin’ France Manila unfolded on April 7. The annual event, organized by CCI France Philippines in collaboration with...
When Stephan Duhesme of Metiz fame opened the Automat directly above his Metiz at Karrivin Studios, the professed vision was to find a happy medium between fine dining and a casual eatery. It would still highlight his French twists on Filipino cuisine, but the Automat would be happy to broaden the...
SANDY PARADISE Mactan Newtown Beach offers a leisurely experience of soaking in the sun and enjoying the sea As the summer heat kicks in, there’s nothing better than to feel your skin soaking in the sunlight and cooling down by the beach. Perhaps you prefer the tranquility of an ice-cold drink...
Last month, we were at the Hong Kong International Film and TV Market(FILMART) to check the Hong Kong – Asia Film Financing Forum (HAF) where Isabel Sandoval’s newest project, “Moonglow,” is in the Work-in-Progress (WIP) section. The WIP initiative caters to producers and directors whose...
Manny B. Villar, Chairman of the Villar Group of Companies, welcomes leadership speaker, Francis J. Kong, to the Sandiwa Sales Conference Vista Land commemorated 50 years of creating thriving communities and fulfilling the Filipino dream of homeownership with a landmark event: Sandiwa . Held...
Ramadan recently ended for the Islamic community, and now the Christian community is anticipating Holy Week. Many of us are reminded to fast around this time for the observance of spiritual practices. Some avoid eating meat on specific days. Others go on a more restrictive fast that...
In today’s world of fast-paced innovation, it’s rare to encounter something that doesn’t just keep up with the times but redefines them. Enter Ultherapy Prime, a next-generation, non-invasive skin-lifting technology that is changing the way we see, treat, and talk about beauty. As a...
As the Lenten season continues, Cold Storage Seafood invites Filipinos to enjoy the tradition with fresh, easy-to-make, and nutritious seafood meals that suit any kitchen or cooking skill level. This year, the company is spotlighting three versatile offerings — Black Cod (Gindara), Norwegian...
CLINICAL MATTERS Whenever I see a sick patient in my clinic or in the hospital, I always make it a point to tell him or her to slow down, get some rest, and let their body heal. As an infectious diseases doctor, I give a lot of antibiotics for bacterial infections, some of which can be quite...
LongHorn Steakhouse at the Streetscape, Shangri-La Plaza Mall Filipinos may now enjoy LongHorn Steakhouse’s legendary steaks as The Bistro Group brought in LongHorn’s first-ever restaurant in the country. Opened for casual diners on April 11 at the Streetscape Level 1, Edsa Shangri-la Plaza...
