ILOILO CITY – The “Flavors of Iloilo” cookbook by chef Rafael “Tibong” Javier Jardeleza Jr. emerged as the Best Book on Food in the 41st National Book Awards. THE Flavors of Iloilo cookbook and its author Rafael 'Tibong' Javier Jardeleza Jr. (Tara Yap) Flavors of Iloilo won over two...
The ’ber months are here. This means it’s once again the season for parties galore! The much-anticipated countdown leading up to Yuletide in the Philippines is imbued with multi-cultural festivities from the German Octoberfest to Irish Halloween, as well as all forms of merrymaking. In the...
Western Visayas, renowned for its rich cultural heritage and scenic landscapes, is set to captivate the taste buds of food enthusiasts as The Manila Hotel celebrates the region’s diverse culinary delights at Café Ilang-Ilang this August. Chef Rafael 'Tibong' Jardeleza, Jr. For its latest dining...
The hawkers festival was the closing event for the landmark year 2021, which was capped by the declaration of Iloilo as the ‘Food Haven of the Philippines’ FESTIVE DINING A night at the street food market The pandemic’s second holiday season had a bit of semblance of normalcy as restrictions...
The first Iloilo food fair amid the pandemic brings a sense of normalcy to the Ilonggos DINING WITH AN ORGANIZER Chef Tibong at one of the booths that served grilled dishes Scattered rains from two typhoons did not stop Ilonggos from flocking to what was the first street food festival under the new...