Six years calls for coffee, and But First, Coffee Philippines is marking its sixth anniversary with a deal that is especially easy to share. From Aug. 15 to 31, the homegrown coffee brand is offering its Cloud 9 Brew in a buy three, get one free promotion for P297 at all BFC branches nationwide....
We found ourselves one windy, cool day in Silang, Cavite, driving along the main road, then through an even smaller road, and finally into a one-way street that seemed to get narrower with every turn. I have never been particularly fond of small, confined spaces, so by that point, I was beginning...
Ribshack has opened its first flagship store on McArthur Highway in Tikay, Malolos, Bulacan, marking the homegrown grill house 's 61st branch nationwide. The new location opened July 25 and features an in-store café by Primaroma, offering specialty coffee and desserts alongside Ribshack...
Goldilocks is marking its 60th anniversary with a new addition to its Luscious cake lineup, the Luscious Gooey Choco, a two-layer chocolate chiffon cake created for birthdays and other celebrations. The cake is filled and iced with creamy milk chocolate fudge frosting, then finished with light...
Margarita Patrice Sy Penson is equally at home in two very different worlds. As a supply chain professional, she works with the structured digital data of goods and logistics. As an abstract expressionist artist, she turns to bold brushstrokes, kinetic movement and vibrant colors to translate raw...
The Jolly Snack Cup is an exclusive drive-thru collectible that lets customers carry snacks and drinks more conveniently while on the road. The cup features a detachable snack bowl for fries, chicken nuggets and other treats, along with a compartment for sauces. It is designed to fit standard...
New York City will always mean different things for a returning, visiting Filipino. My last time in Manhattan was two years ago, but that was in early March, for work, during a cold late-winter spell. This time it was glorious summer in late July, and for me, New York is primarily about the...
By Norma O. Chikiamco Editor’s note: The Manila Bulletin welcomes its newest columnist, Norma Olizon Chikiamco, to the Lifestyle section. Known as a food writer and author of several children’s books, Norma will be writing the column "Food Done Well." The column will feature recipes which...
Ever wondered what makes a coffee feel richer, smoother, and more indulgent than your usual latte? The answer lies in the blend. Seattle’s Best Coffee is introducing its latest innovation: the Breve Collection – crafted for those who want more out of their daily coffee. At the heart of this new...
Barely a year old, and Makati bar Problem Child is already making waves in the region, ranking No. 44 in Asia’s Top 50 Bars and being named the Best Bar in the Philippines. “It’s an honor to represent what we have here in the Philippines. At the same time, there’s definitely a sense of...
One of the Philippines ' longest-standing restaurants is returning to the city where its story began. Old Swiss Inn will reopen on Aug. 8 at its new home in Manila 's Paco district, marking a new chapter for the nearly 80-year-old restaurant after closing its longtime Makati City branch...
Allow me to sing my praises to One-Of Collection—the boutique hospitality management group behind Amorita Resort, Momo Beach House, and The Funny Lion—which, as a young lifestyle journalist more than a decade ago, introduced me to what real luxury Filipino hospitality is all about. I can think...
