Seattle’s Best Coffee announces the launch of its latest Brownie Javakula collection, adding a twist to the fan-favorite Brownie Javakula. With the introduction of three new creations, brownie lovers and coffee enthusiasts alike are in for a treat. The Classic Brownie Javakula, known for its rich...
With November upon us, the excitement of the upcoming party season is just around the corner. Here are three of my recent discoveries for dining destinations that offer something for everyone—whether you’re in the mood for gourmet coffee and pastries, Latin American-inspired dishes, or fresh...
A five-course Filipino-French gourmet dinner was served by guest Chefs Lisa Revilla and David Thien at the Admiral Club Manila Bay in Admiral Hotel on Sept. 19, 2024, as part of the International Manila Food and Wine Festival 2024. The event introduced to diners Filipino-French gastronomy using...
This October, Yogorino Philippines celebrates its anniversary with a fresh array of menu offerings and a unique, luxurious twist on frozen yogurt. Since the Italian brand's flagship branch opened in Makati City in 2018, Yogorino has grown to 25 stores nationwide, cementing its place in the local...
The Manila Hotel presents its hauntingly good Halloween-themed cookies and cocktails just in time for the spookiest night of the year. Spooktacular Bites Get into Halloween spirit with our frightfully delicious cookies—ghosts, bats, and jack-o-lanterns—baked to perfection and a touch of spooky...
Cebu City, known as the Queen City of the South, carries a flair for celebration, with gatherings from weddings to casual meetups marked by thoughtful details. Its festivals, especially the Sinulog, capture this vibrant spirit, filling the city with colors, music, and dance that honor deep-rooted...
In today’s fast-paced world, finding time to prepare delicious, nutritious meals can often feel overwhelming. Balancing work, family, and other responsibilities leaves little room for elaborate cooking. That’s where Magnolia Chicken Timplados comes in, offering a solution that simplifies meal...
Indian cuisine is a vibrant tapestry of flavors, rich in spices and diverse in ingredients that offer something for every palate. Known for its bold, aromatic, and often spicy dishes, Indian food has a unique way of balancing savory, sweet, sour, and spicy elements. This complexity makes it a...
I’ll be the first to admit that I’m a Johnny-come-lately when it comes to Siargao, as we went there for the first time just last week, and it was for the wedding of a friend of Issa. But I’ll also be the latest to now proclaim that I fully get the buzz, and why it’s been a beach travel and...
For over six decades, FoodTray2Go has been bringing home-cooked flavors to families, offices, and schools across Metro Manila. Founded in 1956 by Anna Lok, the family-owned business started as a way to share heirloom recipes with friends and loved ones. Today, FoodTray2Go continues that tradition,...
Auro Chocolate has unveiled its 2025 holiday exclusives, bringing the warmth and vibrancy of Filipino traditions to life through a collection of limited-edition treats. Celebrating “Paskong Pilipino,” the collection offers a selection of locally inspired chocolates designed to capture the...
For over two decades, Starbucks has captured the holiday spirit in the Philippines through its annual holiday tradition, a campaign that resonates deeply with Filipino customers. With the launch of its 2025 Starbucks Traditions Collection today, Oct. 29, 2024, the brand is once again inviting...
