At Jorge Mendez’s restaurant, private dining becomes refreshingly communal WHEN IT RAINS The marvelous sauce of the amaebi being poured Thanks to Filipino diners and our newfound appreciation for high-quality food as well as innovative chefs coming to the fore, the private dining sector has been...
Or why we must swallow our regrets like a bitter pill Eat your words. As an idiom, it leaves a bad taste in the mouth. Because it means you’re wrong, take back what you said, admit to have had your foot in your mouth. But regret is food for thought. It is a bitter pill to swallow, but swallow it...
Tia Belle’s brings to the table Pinoy comfort food and other regional eats With numerous fiestas happening in the country all year round, Filipinos definitely know how to throw a great feast. Home-cooked meals are always the stars of the table. Not only are they comforting, but they also mirror...
Almost 70 karinderya owners trained Jollibee Group continues to assist karinderyas (local eateries) to help them sustain their businesses and ensure safer and better food service operations. Through its restaurant teams, Global Quality Management Unit, and Jollibee Group Foundation (JGF) , Jollibee...
The Department of the Interior and Local Government (DILG), through Secretary Benhur Abalos, has supported the Kapatid Angat Lahat for Agriculture Program (KALAP), a private sector-led initiative which aims to help the country’s micro, small, and medium enterprises (MSMEs) in the agricultural...
Ranking members of the House of Representatives led by Speaker Martin Romualdez have extended assistance to flood-stricken Filipinos in Davao del Norte in the form of food packs and cash aid. From left to right: House Speaker Martin Romualdez, Tingog Party-list Rep. Yedda Romualdez, and Tingog...
The American-Italian restaurant chain opens its second PH branch in January Olive Garden’s Italian generosity, warmth, and hearty food can be enjoyed at its new branch in Glorietta 3. Opened last Jan. 9, the 113-seater restaurant is located at the 3rd level of the said mall. Olive Garden...
Another new spot to check out in Poblacion, Makati Chef Robert Lilja is an "old hand" here in our country. The Swedish chef first came to the Philippines some 35 years ago and started with Danish Connection. He then set up French cuisine restaurants in Cebu and Manila. Recently, he was the resident...
As the holidays were rolling around, the rising cost of living put a pinch on people’s spending habits. KFC's flavorshots, chickenburger, and spaghetti The increase in fuel rates means an increase in transportation fares, which then affects the prices of food. Our dilemma nowadays is how to...
Premium Japanese eats and delectable grilled dishes await Tenya and Racks, two of the country's household names serving authentic Japanese food and flame-grilled ribs, have boosted their footprint with new branches in Makati City, leading the restaurant industry's strong recovery in the new normal....
There’s a new 3D advertisement in town, and it will make you crave and salivate for delicious, healthy, wholesome food Imagine seeing a gigantic, juicy, Kenny Rogers Roasters roasted chicken along the southbound highway in EDSA. You’d be hard-pressed not to salivate and crave a juicy bite of...
Sandy toes, salty kisses, this tranquil El Nido resort is calling you HEAVEN ON EARTH El Nido is known for its limestone formations and breathtaking white sand beaches When it comes to popular destinations, El Nido will always come to mind. It’s the hotshot not just of Palawan, but of the...
