Have you seen his café on wheels around Manila? In some ways, the pandemic has brought out the best in ourselves. Not that we need a crisis now and then just to discover the creative and leader among us, but it sure adds drama that helps push us to rise above the challenges. In Carl Johannes...
College basketball star Eric Farinas’s Java Hotel in Laoag is why you should go on a trip to Ilocos now, if you can Last week, we arrived from a 10-day culinary tour of Northern Luzon. It was the longest yet most fun work I had done ever for our food show "Foodprints." The surprises of new food...
Be intoxicated with nothing but sublime food and flavors Good times always call for a good bottle of wine. It never misses any feast. From ancient parties led by Greek god Dionysius to a modern yet simple romantic dinner, wine has proven throughout the years that no matter what we are celebrating,...
Educating more women about growing nutritious food can greatly contribute to worldwide food security. Women play an important role in society, particularly in agriculture, and empowering them in this sector may be a better, faster way compared to merely focusing on policy making. Based on...
Its traditional two-tiered seafood platter is the food prescription you never thought you needed Dr. Wine Manila reopened a little over a month ago on Algier St., Poblacion. With chef Alain Raye now manning the kitchen, it’s a haven for those who love their French cuisine and have been itching to...
Throughout this pandemic season, open-air dining has become a premium space and option, and the Megaworld Lifestyle Malls are upping the ante. Getting through this COVID-19 pandemic has been like navigating between the devil and the deep blue sea. Let’s call the virus the devil, someone we all...
It is the time of the year when green outfits and shamrock reign supreme and whiskey and beer are free-flowing as we celebrate St. Patrick's Day. Mounted every March 17, the holiday commemorates the death of Ireland's foremost patron saint, St. Patrick, and coming of Christianity to the country....
Chivas Extra Rye They say that variety is the spice of life. So when it comes to whiskey, it’s a good idea to have options. It’s always exciting when the whisky radar detects new and affordable scotch and Chivas Regal’s new “13 years” offerings are worth the attention. Chivas Regal has...
From Vigan to the northernmost town of Ilocos Norte, Pagudpud From La Union, day four of this nine-day taping of "Foodprints" took us to Ilocos Sur. You want to talk about outstanding, unbelievable, pure Filipino dishes, you have to experience the northern cuisine of Ilocos. (I say pure Filipino...
7-Eleven PH and Viking Luxury Buffet's food collaboration is a must-try this Lenten Season 7-Eleven Philippines partners with Viking Luxury Buffet as they whip up a special treat for the Lenten Season, the Tuna Cheese Melt Siopao. Last March 8, 2021, the local franchise of the convenience store...
And she makes it look so easy Judy Ann Santos With today's pandemic climate, food business operations are met with new challenges, from abiding to safety standards to maintaining the food quality and experience. Even though we are now in a much more relaxed community quarantine, letting their guard...
Ube, ice scramble, or taho milk tea, anyone? As the pandemic boosted the rise of at-home food entrepreneurs, budding business owners, particularly in the milk tea department, have been thinking of ways to make their brand standout and lure boba-loving customers. Some stuck to food trends to make...
