FoodTray2Go: Serving up tradition and convenience in every meal


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For over six decades, FoodTray2Go has been bringing home-cooked flavors to families, offices, and schools across Metro Manila. Founded in 1956 by Anna Lok, the family-owned business started as a way to share heirloom recipes with friends and loved ones. Today, FoodTray2Go continues that tradition, adapting to modern times by offering a diverse, digital-friendly menu accessible to customers throughout the region.

With a mission to make home-style meals available without the hassle, FoodTray2Go combines tradition with convenience, delivering an extensive selection of dishes that suit every craving. The menu boasts more than 200 freshly prepared options, featuring both Asian and Western cuisines, including Chinese, Japanese, Korean, Filipino, and American fare. Customers can order anything from appetizers and main courses to noodles, pasta, meats, and desserts, all available in large trays serving groups or as individually packed meals.

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Chicken Cordon Bleu, Fresh Chinese Lumpia, Mango with Sago

These are the must-try items from FoodTray2go: Beef Salpicao, Chicken Teriyaki, Sisig, Baked Cheesy Garlic Prawns, Baked Fish with White Sauce, Baked Macaroni and Cheese, Crispy Kangkong with Garlic Mayo Dip, Mango Sago, and Steamed Rice.

"At FoodTray2Go, our mission is to provide families and offices across Metro Manila the joy of sharing home-cooked meals without the hassle of grocery shopping, cooking, and cleaning,” says the brand in a press statement. “Through recipes passed down through generations, we strive to deliver appetizing and freshly cooked dishes while continuously improving on quality and taste."

FoodTray2Go’s commitment to quality shines through in every dish, with high-quality ingredients and freshly cooked meals designed to satisfy any occasion. They also offer customized meal packages, making it easy to plan for events or gatherings. Customers can order conveniently through their user-friendly website, and FoodTray2Go’s responsive team ensures a seamless experience from start to finish.

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Beef Salpicao and Baked Salmon with Creamy Lemon Caper Sauce

With the holiday season fast approaching, FoodTray2Go is ready to make every celebration stress-free, whether it’s a corporate event, office meal, festive party, or a cozy dinner at home. As their menu grows and evolves, FoodTray2Go continues to honor their family’s legacy, bringing time-honored recipes to a new generation of food lovers.

For more information, visit www.foodtray2go.com or follow them on social media for updates and promotions.