Shaburi Mitsukoshi BGC holds grand opening


Shaburi 2 - Yoji Kawaguchi (General Manager, MITSUKOSHI BGC) and Atty. Severino Sumulong (Director of Shaburi & Kintan Philippines).jpeg
Yoji Kawaguchi, general manager, Mitsukoshi BGC and Atty. Severino Sumulong, director of Shaburi and Kintan Philippines

Mugen Group, the company behind some of the most popular Japanese dining concepts in the country, recently held the grand opening of its premier Japanese shabu-shabu restaurant, Shaburi, located on the second floor of Mitsukoshi BGC on Sept. 6.

“Since we held our soft opening last August, the customer feedback has been really great,” said Hubert U. Young, president and CEO of Mugen Group.

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He added that the newest location reflects the company’s commitment to providing authentic Japanese dining experiences and excellent Filipino service to more people in the country.

“This new branch also represents our growth as a company, the hard work of our team, and the support of our loyal customers,” he said.

The Shaburi dining experience

The Shaburi brand name is derived from the word “shabu-shabu” and the “ri” character, which is read as sato. Sato means hometown or village in Japanese, and it is Shaburi’s aim to highlight authentic Japanese hometown flavors in its menu.

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What distinguishes Shaburi from other shabu-shabu restaurants is its personalized dining concept, where each customer is provided with their own hot pot instead of a shared pot. Customers can also choose between a single or twin pot.

Quality meats, broths, and more

Shaburi’s selection includes quality meats, flavorful broths, and an array of Japanese side dishes such as sushi rolls, tempura, chawanmushi, and karaage.

The restaurant’s soup choices include the Original Konbu, its famous broth made with kombu, the “king of seaweeds,” which has a natural umami taste, is low in calories, and rich in minerals; and Chicken Collagen Paitan, a thick and creamy white chicken soup rich in collagen, making it perfect for those looking to achieve smooth skin.

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Other soup options include Hot Miso, which has a flavorful spiciness and provides the health benefits of miso; Beef Pepper, a delicate soup that pairs best with beef; and Sukiyaki, a traditional Japanese broth balancing sweet and savory flavors.

Shaburi’s meat choices include low-fat pork, tasty beef, pork belly, and tender chicken. Customers can also opt for premium selections like Iberico pork collar, Angus beef, and Wagyu.

“We’d like to invite everyone to visit Shaburi at Mitsukoshi BGC to enjoy an authentic Japanese shabu-shabu experience. We’ve created a space for everyone to enjoy great food with family and friends,” said Young.

Follow Shaburi’s social media accounts to learn more about its latest events and promotions.