Marvin Agustin welcomed the New Year brimming with positivity following the commotion involving his cochinillo business. On Instagram, he wrote: "Happy new year everyone! We live and we learn to fight another day. We are roasting now your COCHI orders. We have prepared and gave our all to make...
The Department of Health (DOH) assured on Tuesday, Jan. 4 that there is no ongoing shortage of paracetamol and other drugs for flu-like symptoms. A sign has been posted at a drugstore along Taft Avenue in Manila notifying people of out-of-stock medicines due to a shortage in supply amid another...
Chef Kimberly Camara and Kevin Borja present how their leche flan and ube doughnuts are made While we remember 2020 as the year of the pandemic, it also marks the rise of food entrepreneurs. Filipino home cooks here and abroad turned their family recipes into blueprints for at-home enterprise as...
“Unang slice, singil agad” In the past years, we have seen a number of viral stories courtesy of cakes. From Efficascent oil - and Undin -inspired to the trendy Korean-inspired minimalist statement kinds, it is safe to say that everyone got creative, some sarcastic, with what they want their...
Here's how we dined this year As the year draws to a close, we look back at the stories on food that made 2021 burst with exciting flavors and discoveries. From the best steak joints in the metro to industry players championing Filipino cuisine, there was a lot to celebrate even if we are still...
The Philippine agriculture sector has been most neglected under the Duterte Administration, with stakeholders mostly bearing the brunt of the government’s pro-importation policy, a group alleged. Samahang Industriya ng Agrikultura (SINAG) Chairman Rosendo So said this government is “brutally...
A trip back to this gem of a restaurant in Tagaytay Pre-pandemic, if one was heading south to Tagaytay or Batangas, and would ask for dining suggestions, my recommendations for a casual vibe, family/comfort food kind of place would always include The Fatted Calf Farmhouse Kitchen. While technically...
It is inevitable to have a busy home kitchen during the holidays. Sure, people can always order food online but tradition is tradition. Holidays are meant to bring out the best of family recipes. It is like the Superbowl for home cooks. And while many already got a lot on their plate...
Explore a different culinary experience with these dining recommendations As Greenbelt 3 continues to develop and new doors open to the public, we get a glimpse of the grand vision of the new Greenbelt 3, and how it intends to be the chicest of shopping and dining destinations. In the dining...
Gabbie Sarenas x The Daily Knead line will surely delight the home cooks within us Spending time in the kitchen has been a therapy for many during the pandemic. It allowed many to be productive while distracting themselves from the chaos outside. It reconnected them to their roots by whipping up...
K-pop star and actor Kim Jaejoong thanked Filipino fans for sending him a food truck and flowers in South Korea. On Dec. 27, Jaejoong uploaded photos on his Instagram accounts showing him holding flowers in front of a burger truck sent by fans from the Philippines. K-pop star and actor Kim Jaejoong...
Filipino livestock growers and fish producers are cautiously optimistic for the agriculture sector’s prospects in 2022 despite myriad challenges the past two years. In a forum hosted by food security advocacy group Tugon Kabuhayan, local tilapia and bangus producers said they continue to invest...
