In the web series hosted by the Philippine Culinary Heritage Movement, Pacita Juan , co-chair and president of the Philippine Coffee Board Inc., shared her knowledge of coffee and how it was associated with the country. According to her timeline, the Philippines was first introduced to coffee in...
Sometimes you have to go the extra mile just to prove a point Center for Sustainability (CS) Philippines, a women-led youth group based in Palawan, collaborates with HalfCut, an Australian non-profit organization, to put a spotlight on saving forests and wildlife on Aug. 31, Monday. HalfCut...
After 14 years of abandonment, a family-owned land in Pampanga was redeveloped by a couple as a way of giving honor to their late father. Tibby’s farm is an 11-hectare farm located in Angeles, Pampanga that aims to empower people through training them on natural farming for inclusive...
SURIGAO DEL NORTE – Due to the difficulty of searching for cardboard pizza boxes in town caused by community quarantine, a restaurant in Siargao island found a sustainable solution by creating their own pizza containers through the help of local Tangbo weavers. The creation of the boxes Rio,...
5 ways to ensure that you live in a space that is not only eco-friendly but also suitable to these times The Covid-19 crisis drew attention to the importance of sustainability. Amid the massive threat to public safety, people are realizing that sustainability goes beyond environmentalism. These...