The protein-packed Buddha Bowls at the Seda Vertis North buffet is the hotel’s response to today’s healthier food trends Call me a carnivore, and I’ll confess I still love my medium rare ribeye, lechon kawali , and crispy tadyang ng baka . But when I was invited to try out the plant-based...
New normal dining doesn't mean less romantic Covered with masks and meters apart may sound like a romantic story set in a masquerade ball. Unfortunately, that is not our case this 2021. With the pandemic still threatening our daily lives, it also can make a day supposed to be filled with love, a...