Tag page - Sabores de Visayas

Images KEVIN DE ASIS Everything is happening in Iloilo City and it’s not only because it has been declared the Philippines’ first UNESCO Creative City of Gastronomy. EAT LIKE AN ILONGGO From top: Callos by Kalel Chan and Kieth Bianson; beef tenderloin with gravy infused with tabagak or salted...

ILOILO CITY – The 10th Sabores de Visayas will highlight West Visayan heritage cuisine in a degustation dinner here on Saturday, July 27. “Sabores de Visayas is just an instrument.  This is about our local cuisine,” said chef and heritage cuisine advocate Rafael “Tibong” Jardeleza...

Technology is changing everything in our world. How is it changing our food? We turn to our favorite chefs for answers I think technology will facilitate easier access to food, hence the success of the delivery apps. There are definitely more ingenious ways we can use technology to advance food and...

Individual and corporate donations keep the soup kitchen-styled feast of Iloilo staples going and going for the benefit of frontliners Photos by Ray Tabafunda COMFORT FOOD One of the dishes served in the program is Deco’s La Paz batchoy The sixth annual Sabores de Visayas might not have been the...

What normally is a gala dinner held in plush places like the front lawn of the Beaux-Arts mansion Nelly Garden in Iloilo City turns into a benefit kitchen for 1,200 frontliners in answer to the call of the times Photos by Ray Tabafunda and Kevin de Asis ILONGGO CHARITY Chef Tibong adjusts the...