By Henrylito D. Tacio It’s either too much water or none at all. That seems to be the gist of the post of former agriculture secretary Emmanuel Piñol in his social media account. “For a country which literally is submerged in floodwater during the typhoon season, the Philippines is facing a...
By Henrylito D. Tacio Edglenn “Ondo” C. Genotiva is 29, but he started farming when he was only 10 years old. Growing up, however, he dreamed of serving the country either as a policeman or a member of the military. Unfortunately, his parents were against it. “My mother was against the...
By Henrylito D. Tacio Some 86 years ago, American President Franklin D. Roosevelt penned a thought-provoking letter addressed to all state governors urging them to find effective soil management practices in their respective areas. “The nation that destroys its soil destroys itself,” he wrote....
By Henrylito D. Tacio Sleek and silvery, beloved because of its mild, sweet flesh, and its melt-in-the-mouth belly fat, bangus is a favorite Filipino fish. In Metro Manila and other major cities like Cebu and Davao, the national fish is rated first-class. The popularity of bangus can be gleaned in...
By Henrylito D. Tacio Most people know him as a boxing commentator, a journalist (he used to write for *Tempo* and is a lifetime member of the National Press Club), a politician (mayor, governor and vice-governor), and book author (he is the man behind *Feeding millions: A blueprint on food...
By Henrylito D. Tacio Cargo ships and other large vessels have a special hidden compartment called a ballast tank. These are empty when the ship is loaded with cargo. They are filled with seawater as cargo is discharged to keep the ship afloat on rough seas. Usually, the ballast water is released at...
By Henrylito D. Tacio In *The Light in the Heart*, Roy T. Bennett wrote: “Your hardest times often lead to the greatest moments of your life. Keep going. Tough situations build strong people in the end.” This statement came into reality when coronavirus disease 2019 (COVID 19) hit the country in...
By Henrylito D. Tacio Poverty is no hindrance to success, so goes a popular saying. That seems to be baloney until you meet someone who has proven that it can really happen. Meet Joel Deligero, who grew up in Santa Cruz, Davao del Sur, one of the oldest towns in Mindanao. One of the three siblings,...
By Henrylito D. Tacio Carbon dioxide is one of the Earth’s most important greenhouse gases: a gas that absorbs and radiates heat. “Without carbon dioxide, Earth’s natural greenhouse effect would be too weak to keep the average global surface temperature above freezing,” wrote Rebecca Lindsey...
By Henrylito D. Tacio I had been to Agusan del Sur at least two times already – that was when I still worked for a non-governmental organization. Then this year, my good friend, Dr. Johnvie B. Goloran, invited me to attend the Naliyagan Festival, now in its 31st year. I had heard about it before....
By Henrylito D. Tacio Fish, like rice, is a staple food of Filipinos. The average Filipino eats 98 grams of fish per day and 36 kilograms of fish per year, reports the Philippine Statistics Authority (PSA). Fish is the cheapest source of animal protein compared to beef, pork and chicken in...
Eggplants are among the vegetables being sold in the market (Henrylito D. Tacio) By Henrylito D. Tacio The eggplant is used in various cuisines around the world. It can be sliced, battered, and deep-fried, and then served with various sauces. It can also be stuffed with meat, rice, or other...