Filipino cuisine continues to dominate the international food scene. The latest to do that is Washington, DC-based Filipino restaurant Pogiboy as one of its signature dishes lands on the cover of Food & Wine magazine. View this post on Instagram A post shared by Food & Wine (@foodandwine)...
A taste of Asia for a limited time ASIAN DELIGHT Ebi burger and K-Chicken burger The main thing that crossovers have taught us is that they are always exciting, out of the ordinary, but most of all, rare. It’s not always that we get to see our favorite music artists partner for an epic duet and...
Siopao is a go-to snack for Filipinos, found almost everywhere in the Philippines. Like other popular dishes in the country, the siopao comes in several flavors and variants. For instance, Siargao has paowaw, a dessert bun that is filled with bukayo or sweetened shredded coconut meat. There’s...
The Philippine Consulate General in Vancouver recently organized a three-day Filipino food truck festival, dubbed, “Manila Comes to Town.” PINOY FOOD TRUCK FESTIVAL Consul General Maria Andrelita S.Austria (left photo) delivering her welcome remarks. (Photos from Vancouver PCG) Held on the...
Luxury hotel and resort brand makes its exclusive offerings available to everyone via a new e-commerce catalog RICE WELL DONE Discovery Primea's Wagyu Paella Hotels and resorts under the Discovery group including Primea, Suites, Shores Boracay, and Club Paradise Palawan, have launched their online...