By DR. JAIME GALVEZ TAN There is a silent killer lurking in our country today, and it’s found in the very choices we make at the dining table—choices that too often, we’re not even aware of. This is far from a judgment of our eating habits; this is but an invitation to ask yourself this: do...
Sen. Cynthia Villar believes that the country's heroes, fishermen as well as farmers ought to be given support through important policies and laws. She made the statement during the World Bread Day, World Food Day, and the World Pandesal Day celebrations held at Kamuning Cafe in Manila....
By Dr. QU Dongyu, Director-General Food and Agriculture Organization United Nations (FAO) This year’s World Food Day celebrates one of the planet’s most precious resources: water. It’s essential to life on Earth. It covers the majority of the planet’s surface, makes up over 50...
On October 16, the day on which the United Nations’ Food and Agricultural Organization (FAO) marks the anniversary of its founding, the world observes World Food Day. Last year, the UN’s World Food Programme was honored with the Nobel Peace Prize for its “ efforts to combat hunger,...