Tag page - Simpol

Complete your Noche Buena spread with these special recipes by some of the most prolific chefs in the country You know it’s Christmas because the invitations for brunch, lunch, dinner, and after dinner are pouring in. You know it’s Christmas because the table is groaning under the weight of...

The celebrated author-restaurateur is also releasing two new cookbooks It is not new for Chef Myke “Tatung” Sarthou to gain praises and accolades for the cookbooks he pens, but his latest win at Gourmand World Cookbook Awards in Paris is a special one since “Simpol The Cookbook” is the one...

Overwhelmed by the need to help others, chef Tatung almost forgot to launch his new cookbook Left with almost nothing after their homes were devastated by typhoon "Ulysses," many flood victims had to depend on relief operations to survive. Because it is our nature as Filipinos to help one another,...