Tag page - Omakase

Filipino chef Mike receives a Michelin star for his Soseki Modern Omakase just months after the first Pinoy restaurant was conferred with the distinction ANOTHER CULINARY WIN Michelin's adorably puffy white mascot Bibendum with Filipino chef Mike Just two months after the Filipino restaurant,...

In major cities all over the world, most of the high-end Japanese restaurants will offer an Omakase tasting menu, their form of riding the degustation craze that’s become a way of carving a name for the resident chef and the eating establishment. Ranging from eight to twelve courses, the Omakase...