#MeriendaNiLuc: Jollibee's peach mango pie gets thumbs up from EU envoy
By Raymund Antonio and Raymund Antonio
European Union Ambassador to the Philippines Luc Veron updated his #MeriendaNiLuc series as he finally sampled the popular Peach Mango Pie from the country’s biggest fastfood chain.
European Union Ambassador to the Philippines Luc Veron indulges in Jollibee peach mango pie. (Photo from Amb. Veron/Twitter)
The envoy boasted about having Jollibee’s Peach Mango Pie in his post on X (formerly Twitter) on Wednesday, Sept. 27.
“Delicious #MeriendaNiLuc this week: Jollibee Peach Mango Pie, finally! Note for next time: need to wait until it cools down,” he wrote.
The ambassador even shared some snaps of him eating the pie inside a Jollibee store while flashing the thumbs up sign.
A selfie also showed him with a Jollibee crew.
(Photo courtesy of Amb. Luc Veron)
The pie, a deep-fried flaky pastry with piping hot peach and mango compote inside, is a popular dessert in Jollibee's menu.
Over the years, it had many seasonal variations, such as the ube macapuno pie, buko pie, and the choco mallow pie.
During Holy Week, Jollibee also offers its special tuna pie.
Veron, who has sampled a variety of traditional Filipino snacks in the past via his #MeriendaNiLuc series on X, also shared that Jollibee has branches in many European countries.
“Did you know that Jollibee has stores in (Italy) and (Spain), both (EU) Member States?,” he asked.
Among the other native Filipino delicacies and snacks that the ambassador has tried in the past are the taho, pichi-pichi, Choc Nut, Choco Mallows, Cream-O, and Minasa.