Kimchi and cheese? This mouthwatering collab is your next must-try snack
Introducing KimCheese snacks from Kaya and Serenitea
By Rey Ilagan
Joining forces for a fusion of culinary magic, Kaya and Serenitea are introducing the irresistible KimCheese Snacks with two delectable offerings: KimCheese Fries and KimCheese Chicken Poppers.
Launching today, Sept. 15, this collaboration combines the bold flavors of the Korean restaurant’s iconic kimchi with cheese, together with the tea shop’s famous chicken poppers and fries, promising a new approach to the snacking experience.
"Collaborating with Kaya has been an exciting journey, and we are thrilled to present the Serenitea KimCheese Snacks to our loyal customers," says Juliet Chen, general manager of Serenitea. "By combining the Filipino love for kimchi with an unexpected twist of cheese, we've crafted an indulgent line of snacks that perfectly complements any Serenitea beverage.”

Renowned for its authentic Korean cuisine, using the finest ingredients in the market, Kaya restaurant contributes its signature kimchi to the pairings. From kimchi jeon to kimchi chigae, the same kimchi that graces the restaurant’s menu takes center stage in the new offering.
KimCheese Fries (priced at P220) feature golden fries smothered in rich cheddar cheese sauces topped with kimchi, nori, sour cream, and green chilis. KimCheese Chicken Poppers (P320) have Serenitea’s famous crispy chicken poppers covered in cheese sauce and garnished with green chilis and nori.
Available exclusively at Serenitea branches, as well as food delivery apps.