Int'l food company commits to boost farm school programs in Western Visayas
By Tara Yap
ILOILO CITY – Maggi, the food and flavoring brand of Nestlé Philippines, has committed to boost the farm school programs of the Department of Education (DepEd)-6 in Western Visayas region.
NESTLÉ Philippines Corporate Affairs Manager Kevin Carpio and Nestlé Philippines Assistant Vice President Raine Calma pose with representatives of the Department of Education (DepEd)-6 during the turnover of equipment for the Sarap Sustansya Farm School program in Western Visayas in Iloilo City. (Strategic Edge) A Memorandum of Agreement (MOA) was jointly signed on Tuesday, July 18, for the Sarap Sustansya Farm School program for school year 2023-2024. “This partnership with is timely that will help us equip our students with new skills that are essential at this time when food insecurity and nutritional deficiencies continue to impact our quality of life,” said DepEd-6 Director Ramir Uytico. Under the program, the 27 public high schools found in Aklan, Antique, Capiz, Guimaras, Iloilo, and Negros Occidental provinces as well as the highly urbanized cities of Iloilo and Bacolod can avail of training and learning materials for nutritious cooking and entrepreneurial skills. “This collaboration will help bring to life the DepEd farm schools’ goal of producing the next generation of Filipino food production champions and leaders in agricultural innovation,” added Uytico. “We also want to bring back cooking at home as a means of bringing together families and exploring entrepreneurial opportunities,” said Raine Calma, Nestlé Philippines’ assistant vice president and service pillar head of Maggi. Calma told Manila Bulletin that cooking can be an extra livelihood for students and their families. “We are here to help propagate the idea of regenerative agriculture because that is part of Nestlé’s global advocacy as we want to make sure that food is sourced responsibly and sustainable while promoting nutritious food,” added Kevin Carpio, Nestlé Philippines corporate affairs manager.
NESTLÉ Philippines Corporate Affairs Manager Kevin Carpio and Nestlé Philippines Assistant Vice President Raine Calma pose with representatives of the Department of Education (DepEd)-6 during the turnover of equipment for the Sarap Sustansya Farm School program in Western Visayas in Iloilo City. (Strategic Edge) A Memorandum of Agreement (MOA) was jointly signed on Tuesday, July 18, for the Sarap Sustansya Farm School program for school year 2023-2024. “This partnership with is timely that will help us equip our students with new skills that are essential at this time when food insecurity and nutritional deficiencies continue to impact our quality of life,” said DepEd-6 Director Ramir Uytico. Under the program, the 27 public high schools found in Aklan, Antique, Capiz, Guimaras, Iloilo, and Negros Occidental provinces as well as the highly urbanized cities of Iloilo and Bacolod can avail of training and learning materials for nutritious cooking and entrepreneurial skills. “This collaboration will help bring to life the DepEd farm schools’ goal of producing the next generation of Filipino food production champions and leaders in agricultural innovation,” added Uytico. “We also want to bring back cooking at home as a means of bringing together families and exploring entrepreneurial opportunities,” said Raine Calma, Nestlé Philippines’ assistant vice president and service pillar head of Maggi. Calma told Manila Bulletin that cooking can be an extra livelihood for students and their families. “We are here to help propagate the idea of regenerative agriculture because that is part of Nestlé’s global advocacy as we want to make sure that food is sourced responsibly and sustainable while promoting nutritious food,” added Kevin Carpio, Nestlé Philippines corporate affairs manager.