Top fan favorites from this New York curb-side bakery

Ever since it opened its doors in Manila four years ago, M Bakery has been a go-to dessert destination for foodies and discerning customers looking for fresh, premium-quality treats. As the brand continues to grow, it worked on a new identity but remains faithful to its recipes people from all over the world love.

Following its flagship brand in New York City, M Bakery rebrands to bring the magic of its desserts closer to its customers. The updated core brand color is inspired by the iconic green of the bakery’s walls, while other colors are inspired by some of its most sought-after offerings.

It’s a new look but still, the same great desserts Filipinos have grown to love.

The new logo takes off from the trademarked cupcake swirl and the live theater inside the bakery of cupcakes being iced and the banana pudding being scooped. M Bakery will roll out its new design elements over the next coming months, starting with its digital platforms, followed by its packaging and store refresh.

It’s a new look but still, the same great desserts Filipinos have grown to love. 

Whether in New York or here in Manila, people have been coming back for its world-famous banana pudding and delectable cupcakes with the trademark M Bakery butter cream swirl. Aside from these two fan favorites, the bakeshop has a whole array of other equally mouthwatering classic American baked goods guaranteed to make your day sweeter than yesterday.

The world-renowned bakery shares its list of 10 other bestsellers on its menu. The best part about this list? These sleeper hits are available any day of the week in BGC and Rockwell branches.

Tres Leches Cake

Some describe the milky dessert as “the Best Tres Leches in town.” Made with three kinds of milk namely, evaporated, condensed, and heavy milk, this mouthwatering creamy dessert comes with a sponge cake soaked and glazed with milk and then topped with whipped cream and strawberry.

Its three flavors are classic, salted caramel, and coffee tres leches. The four-inch solo (₱265) is available daily.

You may also place an advance order for the nine-inch family size (₱2,200), which comes with a free reusable oven-safe glass dish.

Blueberry Jamboree

Blueberry lovers are in for an indulgent treat every time they get their fruity fix of M Bakery’s Blueberry Jamboree. True to its name, this “jamboree,” with every thoughtful component, celebrates how good blueberries can be with every sinful bite.

This fan-favorite in both Manila and New York shops is a smorgasbord of flavors and textures starting with a crunchy layer of a pecan shortbread crust with rich cream cheese and light whipped cream filling, then topped with gooey, fragrant, jammy fresh blueberries. A big plus is that there’s a perfect size of this treatment for every level of craving, whether solo, or to share at bar-size (₱395), mini (₱595), or a 9" pie version (₱2,200).

Caramel Pecan Cheesecake

Rich homemade caramel with toasted pecan nuts sitting on top of creamy vanilla bean cheesecake makes this dessert a match made in cheesecake heaven. Customers can’t get enough of this classic New York dessert. Comes in three sizes: 3" (₱305), 6” (₱1,275) and 9” (₱2,725).

Carrot Cake

Loading up its superbly moist carrot cake with freshly grated carrots, juicy pineapple, shredded coconut, and raisins, it is finished with premium cream cheese icing and toasted walnuts pressed into the cake’s sides.

It’s the bakeshop's heaviest cake packed and exploding with so many rich ingredients. Have a slice (₱325) or a whole cake which comes in 6” (₱2,200) or 9” (₱ 3,250).

Marble Cream Cheese Brownie

Hit two cravings with one dessert with Marble Cream Cheese Brownies. Each bite of these fudgy chocolate brownies swirled with tangy cream cheese is satisfying. Grab a piece (₱185) now or a loaf bar (₱700).

Chocolate-Dipped Macaroon

Revel in this sweet treat with a pleasurable crisp exterior and that soft chewy coconut-flavor bomb dipped in premium chocolate (₱75).

Chocolate Chunk Cookie

Nothing beats a well-done, decadent, flavorful, melty chocolate chunk (₱75).

Chocolate Parfait

Dive into this delicious homemade silky chocolate pudding layered with freshly baked chocolate cake, whipped cream, and chocolate shavings (₱215).

Calamansi Icebox

A local twist to the New York shop’s famous key lime icebox pie by using calamansi and it’s a hit! The Calamansi Icebox is made of a graham cracker crust with traditional zesty calamansi custard filling, topped with whipped cream. Enjoy it in bar size (₱275), mini (₱425), and 9” (₱1,960) pie sizes.

Classic Icebox Cake

This dessert has a cult following among the bakeshop's loyal customers. Light with just the right amount of sweetness to tide you over a long week, the Classic Icebox Cake is made with homemade chocolate wafer cookies layered with sweetened whipped cream. It is available in three sizes: solo (₱215), 6” (₱1,350), and 9” (₱1,960.)

Drop by the main store at Lower Ground, Unit #23 5th Avenue corner 28th Street, One Bonifacio High Street Mall, Bonifacio Global City | (+63) 917-633-1718.

One may also visit the other branch on the 2nd floor of Power Plant Mall in Rockwell, Makati City. (+63) 917-822-1262 to place your advance orders. You may also find M Bakery on GrabFood, Food Panda, and Pick.A.Roo.