The Department of Science and Technology-Forest Products Research and Development Institute (DOST-FPRDI) said it is conducting a study on "kalingag," one of the cinnamon species found and endemic in the Philippines.

According to DOST-FPRDI, kalingag's bark and leaves are known to have potential uses for flavors, fragrances, and even medicinal properties.
A research study plot was established in Barangay Baay, Labo, Camarines Norte last December in partnership with Baay Labo Upland Farmers Association Inc., local governments of Barangay Baay and Municipality of Labo in Camarines Norte, and the Department of Environment and Natural Resources.
The kalingag study trees have undergone cutting of poles or coppicing, which will later be monitored and observed for regrowth of shoots and branches.
"Practicing coppicing management for Philippine cinnamon will not only sustain possible livelihood and income to Filipinos, but well-managed cinnamon plantations can also provide other ecological services such as soil and water holding capacity, carbon sequestration, habitats for many other species among others," DOST Secretary Fortunato "Boy" de la Pena said in a taped report.
"Studying its propagation, branching, and coppicing habits will also be valuable for the envisioned Philippine cinnamon industry, and in ensuring the sustainability of cinnamon barks and leaves as raw materials," de la Pena added.
The research is slated to run for two years.