President Marcos highlighted the vital role of Filipino food workers in nourishing the nation and preserving its culture as he led the national kick-off celebration of Filipino Food Month.President Ferdinand ‘Bongbong’ Marcos Jr. (RTVM screenshot)In his speech in Lucena City on Friday, April 4,...
Former presidential spokesman Harry Roque said that former president Rodrigo Duterte was brought to the clinic of the International Criminal Court (ICC) facility, where he is currently detained for crimes against humanity of murder.Former president Rodrigo Duterte is now in the custody of the...
Delicious food from South Korea and the Philippines took center stage during an afternoon treat on July 31. The Korean Cultural Center (KCC) in the Philippines hosted Merienda: Korean-Philippine Culinary Heritage Exchange with Chef Lily Min and Chef Reggie Aspiras that showcased the making of...
Self-proclaimed foodie President Marcos expressed his openness to try the viral Diwata Pares Overload and other similar pares stores as he emphasized the importance of social media as a tool in promoting Filipino delicacy worldwide.Marcos said this as he urged Filipinos as he noted of the...
As President Marcos takes pride in the improvement of Filipino cuisine ranking in the world, he shares what Pinoy street food he loves the most—the balut or incubated duck egg. (Screenshot from BBM Vlog 259) In his BBM Vlog 259: “Chibog,” the President let Filipinos know what street...
BAGUIO CITY – The Mangan Taku (Let’s Eat) Festival featuring indigenous food and wine from the Cordillera region will be held by the Department of Tourism at the Rose Garden of the Burnham Park here from April 25 to 30.DOT-Cordillera Regional Director Jovi Ganongan said Mangan Taku is line...
As the Philippines celebrates Filipino Food Month every April, there's no better way to honor it than, of course, by serving Filipino delicacies. Leading the festivity is Newport World Resorts, the first integrated resort in the Philippines, in collaboration with the National Commission on...
The Department of Tourism (DOT) has renewed its call to preserve the culinary heritage of the Philippines and advocate for sustainable food security as the nation marks Filipino Food Month.DOT-National Capital Report (NCR) Sharlene Zabala-Batin stressed that food plays a crucial role in shaping the...
Andrei Iosivas, a Filipino-Romanian and wide receiver for the Cincinnati Bengals in the National Football League (NFL), is an avid food enthusiast with a deep passion exploring Filipino cuisine. In a TikTok video, he generously shares some of his favorite and delectable Pinoy dishes. @amaznhq...
Are you ready to embark on a tastebud-tingling, stomach-rumbling adventure? Well, grab your spoon and fork and don your garterized stretchy pants, because we’re diving headfirst into the delicious world of culinary avengers of the Philippines, beyond the realm of that almighty dish called...
Ambassadors MaryKay Carlson of the United States (US) and Kazuhiko Koshikawa of Japan expressed their love for Filipino food by sampling local delicacies that have been dining table favorites for years.(Photo from US Ambassador to the Philippines MaryKay Carlson)The US envoy, who attended the...
Japanese Ambassador to Manila Kazuhiko Koshikawa was elated to find Filipino goodies in Don Quijote, a famous Japanese discount chainstore that can be found in Japan.
(Photo from Japanese Ambassador to Manila Kazuhiko Koshikawa via Twitter)
Based on his tweet, the envoy seemed to be back...