Category: Food
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Healthy homecooking for starters
How to ditch the can opener and experience good food in the safety of your homes
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SM partners with RestoPH, DA for its first ever local farmers’ market
SM Supermalls pens partnership with the Department of Agriculture (DA) and RestoPH
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ICYMI: Amber and Dunkin’ Donuts are open for delivery
By JOHN LEGASPI Things to get excited for merienda. Amber and Dunkin’ Donuts resume skeleton operation, limited to food delivery only. Pichi-pichi Enjoy your Amber favorites as they deliver straight to your doorstep its famous palabok, pichi-pichi, and barbecue. You can also order in its limited edition ready-to-cook products such as Marinated Pork Barbecue (P350 […]
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Get your coffee delivered during this lockdown with this list
By Jayvee Fernandez Organized by Ros Juan of Commune with the help of coffee enthusiasts around the metro, the Coffee Home Brewers Facebook Group has created a list of over 25 establishments that can roast and deliver fresh coffee during the nationwide lockdown. The keyword here is fresh—meaning that this isn’t store-bought ground coffee. If […]
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We are so ready for the ready-to-cook food items from Jollibee, Mang Inasal, and Chowking
By JOHN LEGASPI Jollibee Foods Corp. announced that it will be releasing ready-to-cook items in select stores to help keep everyone at home as the enhanced community quarantine is still being strictly implemented. The food brands that will be producing such items are Jollibee, Mang Inasal, and Chowking. Hi there, the ready-to-cook items are available […]
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Dalgona-inspired recipes fit for non-coffee lovers
By JOHN LEGASPI Fluffy, frothy, and Instagrammable, Dalgona coffee is the ultimate DIY drink as people practice social distancing in this time of community quarantine. Who can blame them? With minimum requirements resulting in maximum deliciousness, no wonder this three-ingredient, three-step trend has gone viral. If you’re not the coffee-drinking kind, we’ve got you covered. […]
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Eating at this new restaurant in New Manila will take you back to the good old days
When you’re living in a bustling city, it’s hard, if not impossible, to look for a quiet place to eat good food. It’s even more challenging if one wishes to dine somewhere that feels like home.
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Put a pin on Pinot in BGC, a great place for food and wine
Many of us probably haven’t heard of Pinot or know where it is located, with the exception of those who dine in the area. Pinot, a fine dining restaurant and speakeasy in Bonifacio Global City, is hidden behind a thick curtain that separates it from its rather sizeable cafe outlet at The Spa Wellness building.
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This is how the Japanese eat
I went to Tokyo to eat for a week. I came back full, both literally and figuratively as I was given the grand tour of the art AND science of how the Japanese prepare, eat and digest their meals.
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Defining the ‘craft’ in the local craft beer scene
Craft beers include the several dozen other styles in existence along with a continuously expanding list of sub-styles. From the dark and boozy Imperial Stout to the bitter and citrusy West Coast IPA, ales offer a far wider spectrum of flavors, smells, and experiences.
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We went to the Singapore Cocktail Festival and to no surprise drank almost everything
Singapore! Welcome to South East Asia’s hot pot haven and cultural melting pot. If it’s regional, it’s probably in Singapore. So it’s really no surprise that the awarding for the 50 Best Bars in Asia was held here – with the Philippines nabbing three slots: The Curator in Palanca, OTO in Poblacion and newcomer Back Room Bar, a speakeasy inside the staff entrance of Ministry of Crab, Shangri-la The Fort.
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On wine pairings, the Batmobile, and tasting a wine that Napoleon himself drank
“In France, it’s never a complete meal unless you have two things: wine and dessert.” Inside this bottle is both.
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Where to eat in Binondo
By The Manila Bulletin Known as the oldest Chinatown in the world, this district of Manila dates back to the early 1590s. First established during the Spanish period, Binondo is an active place of commerce for Chinese traders. It’s not a secret that this place has likewise gained fame for being a top food crawl […]
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This new restaurant in Tagaytay serves history on a plate
By The Manila Bulletin Chicken Inasal Dekada is a new restaurant located inside the Royale Parc Hotel Tagaytay. The place aims to elevate authentic Filipino dining with its interpretations of well-loved local dishes named after heroes and historical events, giving gatherings a festive patriotic mood. The delicious crawl through the Philippines’ timeline starts with Lumpiang […]
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Jollibee Launches New Breakfast Pies And Cookies ‘n Cream Sundae Twirl
By Monica Araneta Tiosejo Despite it being a Monday, we have to admit, we were excited for the day to begin if only to try Jollibee’s new menu items. For many, breakfast is an important meal, a comforting pause before hitting the start button to officially go through the motions of the day like getting […]