Foodies are sure to love this cool and overloaded Oreo experience as well as this crispy-creamy goodness
In a tropical country like the Philippines, you can’t ever discount the importance of dessert, especially cold treats. Filipinos are known for their sweet tooth, and they’re always on the lookout for new, and even leveled-up versions of dessert flavors.
This summer, Jollibee brings us a classic favorite with its indulgent and delicious Cookies 'n Cream Sundae. It’s the absolute best way to cool down this season with a creamy vanilla soft-serve, topped with a whole Oreo, crushed Oreos, and choco coating. You get more Oreos in every spoonful than ever before!
“We wanted to bring a classic flavor onto another level, and what better way to do that than to launch an indulgent and satisfying cool treat like the Cookies ‘n Cream Sundae loaded with more toppings. With a creamy vanilla soft-serve, delicious choco coating, and so much Oreo in every bite, this is sure to delight people everywhere in the coming hot months,” said Bea Bediones, Jollibee marketing’s brand manager.
Meanwhile, you can’t go wrong with the satisfying goodness of the Tuna Pie. It’s great to have anytime, anywhere, especially this season. Available in both original and spicy flavors, the snack hits the spot. The creamy tuna filling and golden pie crust delivers crispy-creamy goodness with every bite.
“We know that Jollibee fans absolutely love Tuna Pie, both the original and spicy flavors! The creamy tuna filling and that crispy golden pie crust will never let them down, especially when they’re craving for a great fish snack this season!” explains Bea.
Get the Cookies ‘n’ Cream Sundae or the Jollibee Tuna Pie original solo for only ₱45. Currently available in all branches in Metro Manila, they will be served nationwide starting March 29. The Spicy Tuna pie is priced at ₱49. The trio original and spicy are ₱132 and ₱145 respectively.